* Parties of 8 or more will be subject to 18% automatic gratuity.
STARTERS
CHIPS & SALSA
PROCEEDS DONATED TO THE SECOND HARVEST
FOOD BANK
1.5
GUACAMOLE
AVOCADO, GARLIC, LIME, CILANTRO, JALAPENO, PICO DE GALLO, TORTILLA CHIPS
9
QUESO
CHIHUAHUA, COTIJA, CHIPOTLE MORITA, TORTILLA CHIPS
ADD CHORIZO +4
9
CHICHARRON DE PULPO
LIGHTLY FRIED OCTOPUS, RED ONIONS,
HABANERO AIOLI AND LEMON
16
ELOTE
MEXICAN STREET CORN, JALAPENO CREMA, COTIJA, TAJIN
5.7
TEQUENOS
VENEZUELAN FRIED CHEESE, SPICED MANGO
PUREE, QUESO FRESCO AND CILANTRO
12
SO-CAL NACHOS
BLACK BEAN, PICO DE GALLO, QUESO, AVOCADO SALSA, CILANTRO, QUESO FRESCO
*ADOBO CHICKEN OR CARNITAS +5.5 SUB OLD SCHOOL STYLE +2
11
LOADED TAQUITOS
CHICKEN ADOBO, CHIHUAHUA, QUESO, SHREDDED LETTUCE, PICO DE GALLO, QUESO FRESCO
10.9
JAMAICAN JERK WINGS
JERK CHICKEN WINGS, ESCABECHE
AND MOLE BLANCO
13.5
HAWAIIAN RIBS
SOY-GINGER MARINATED BABY BACK RIBS, CHARRED PINEAPPLE, SERRANO PEPPERS AND CILANTRO
16.3
TACOS
5.6 EACH | 3 FOR 16.3 | TWO TACOS & A SIDE FOR 14.3 | THREE TACOS & A SIDE FOR 19.3 - ADD CALI RICE AND BEANS 3
CARNE ASADA
MARINATED & SMOKED SIRLOIN, CHIPOTLE CREMA, ONION, RADISH, CILANTRO
AHI TUNA* - WITH JICAMA TORTILLA
AHI TUNA, SOY, GINGER, MARINATED AVOCADO, MANGO, GREEN ONIONS AND TOGARASHI
CHICKEN ADOBO
ADOBO MARINATED CHICKEN, CHIMICHURRI CREMA, QUESO FRESCO, RADISH, CILANTRO
FRIED OCTOPUS
LIGHTLY FRIED OCTOPUS, PINEAPPLE-SERRANO RELISH, PICKLED RED ONIONS, SCALLION AND CORIANDER VINAIGRETTE
CARNITAS
CITRUS & SPICE MARINATED PORK, CHIMICHURRI CREMA, PICKLED RED ONION, CILANTRO
ALL DAY BREAKFAST
CARNE ASADA, HUEVO, AVOCADO SALSA, PICO DE GALLO, QUESO FRESCO
BRISKET BARBACOA
JAVA- RUBBED USDA PRIME BRISKET, CHIPOTLE CREMA, JICAMA AND CORN SLAW, QUESO FRESCO
PORK BELLY
SEASONED AND SEARED PORK BELLY, OAXACAN KIMCHI AND GREEN ONIONS
RED SNAPPER
RED SNAPPER, HABENERO AIOLI, MANGO SALSA, ESCOVITCH, SCALLION AND COTIJA
SHRIMP
SHRIMP, HABANERO AIOLI, CARIBBEAN SLAW AND CILANTRO
*NEW* JERK PORK
MARINATED PORK, JERK SAUCE, PLANTAIN, PINEAPPLE SALSA, SCALLION AND COTIJA
AVOCADO AND STREET CORN
MODELO BATTERED AVOCADO, MEXICAN STREET CORN, CHIPOTLE CREMA, RADISH, CILANTRO
GREENS
ADD BRISKET BARBACOA 6 CHICKEN ADOBO 5 GRILLED SHRIMP 6
*NEW* GRILLED CHICKEN CAESAR
CHOPPED ROMAINE TOSSED IN HOUSE CAESAR DRESSING TOPPED WITH COTIJA, CROUTONS AND GRILLED MARINATED CHICKEN BREAST
15
*NEW* COCONUT SHRIMP KALE SALAD
FRESH KALE, RED ONION, GRANNY SMITH APPLE AND CHARRED TOMATO TOSSED WITH HONEY VINAIGRETTE TOPPED WITH PUMPKIN SEEDS, FRIED KALE AND COCONUT CRUSTED SHRIMP
17
CHOPPED SALAD
ROMAINE, AVOCADO, BLACK BEANS, RED ONION, BANANA PEPPERS, CORN AND CHARRED TOMATO TOSSED WITH FRESNO VINAIGRETTE AND TOPPED WITH AGED CHEDDAR AND TORTILLA CRISPS
ADD ADOBO STYLE CHICKEN OR GRILLED SHRIMP +5.5
10.49
ENTREES
BRISKET BARBACOA BURRITO
USDA PRIME BRISKET, REFRIED BLACK BEAN, CALI RICE, GUACAMOLE, CHARRED ONION & PEPPER, CHIHUAHUA CHEESE, PICO DE GALLO
SUB OLD SCHOOL STYLE 2 SOUTHBOUND STYLE 2
15.9
GRILLED CHICKEN BURRITO
GRILLED CHICKEN, CALI RICE, AVOCADO, CHARRED PEPPERS AND ONIONS, GRILLED PINEAPPLE, PICO DE GALLO AND CHIPOTLE CREMA
SUB OLD SCHOOL STYLE 2 SOUTHBOUND STYLE 2
13.5
*NEW* JERK PORK BURRITO
MARINATED PORK, JERK SAUCE, JAMAICAN RICE AND BEANS, PINEAPPLE SALSA, PEPPERS AND ONIONS, GUACAMOLE AND CHIHUAHUA
16.2
QUATRO-QUESO QUESADILLA
CHEDDAR, PEPPERJACK, CHIHUAHUA, COTIJA
ADOBO CHICKEN STYLE: GRILLED PINEAPPLE, CHARRED ONION & PEPPER, GRILLED CORN, REFRIED BLACK BEAN +5 | VEG OUT STYLE- CALABACITA SQUASH, CHARRED ONION AND PEPPER, GRILLED CORN, REFRIED BLACK BEAN +2
10
CARNITAS FAJITAS FOR ONE OR TWO
CITRUS & SPICE MARINATED PORK, CHARED ONION & PEPPER, CALI RICE, BLACK BEAN, PLANTAIN, CHIMICHURRI CREMA, PICKLED RED ONION, RADISH, PICO DE GALLO
13 / 25
CHICKEN ADOBO FAJITAS FOR ONE OR TWO
ADOBO MARINATED CHICKEN, CHARRED ONION & PEPPER, CALI RICE, BLACK BEAN, PLANTAIN, CHIMICHURRI CREMA, PICKLED RED ONION, RADISH, PICO DE GALLO. CHOICE OF CORN OR FLOUR TORTILLA
14 / 26
CARNE ASADA FAJITAS FOR ONE OR TWO
MARINATED & SMOKED SIRLOIN, CHARRED ONION & PEPPER, CALI RICE, BLACK BEAN, PLANTAIN, CHIPOTLE CREMA, PICKLED RED ONION, RADISH, PICO DE GALLO. CHOICE OF CORN OR FLOUR TORTILLA
15 / 27
*NEW* SEARED RED SNAPPER
SKIN-ON CARIBBEAN RED SNAPPER, ESCOVITCH, MANGO SALSA, GRILLED LEMON AND CILANTRO
22.9
*NEW* 1/2 SIZZLING JERK CHICKEN
MARINATED ROASTED CHICKEN, JERK SAUCE, JAMAICAN RICE AND BEANS AND CARIBBEAN SLAW
21.9
PACKIN' BOWLS
BUILD YOUR OWN BOWL
COMES WITH CALI RICE OR CHOPPED ROMAINE
CHOICE OF PROTEIN- CHICKEN ADOBO, CARNITAS, GRILLED SHRIMP +2, BRISKET BARBACOA +2, CARNE ASADA +2
CHOICE OF BEAN- BLACK, REFRIED BLACK
CHOICE OF CHEESE- COTIJA, QUESO FRESCO, CHIHUAHUA
CHOICE OF TOPPINGS- CREMA, PICO DE GALLO, PICKLED RED ONION, GRILLED SWEET POTATO, GRILLED CORN, CHARRED PEPPERS & ONIONS, GREEN CABBAGE SLAW
ADD GUACAMOLE 2
ADD SOUTHBOUND STYLE 2
15.3
TUNA POKE BOWL*
MARINATED SUSHI-GRADE TUNA WITH AVOCADO, MANGO, RADISH, SCALLIONS, CUCUMBER, TOGARASHI AND SESAME
16.3
*NEW* JERK PORK BOWL
JAMAICAN RICE AND BEANS, MARINATED PORK, JERK SAUCE, AVOCADO, CHARRED GRAPE TOMATOES, CUCUMBER, PINEAPPLE SALSA AND CILANTRO
15.9
ON THE SIDE
FRIED PLANTAINS
4
FRIES
3.6
CALI RICE AND BEANS
3.6
*NEW* RED BEANS & RICE
4
RICE
2.6
DESSERTS
CHURROS
HOUSE MADE CINNAMON SUGAR CHURROS, CAJETA DIPPING SAUCE
5.7
QUATRO LECHES CAKE
TRES LECHES SOAKED CAKE, MERINGUE, DULCE DE LECHE, CINNAMON SUGAR
6.3
DESSERT OF THE WEEK
ASK YOUR SERVER FOR DETAILS!
BEBIDAS
JARRITOS
PINEAPPLE, MANDARIN, GRAPEFRUIT, LIME
4
MEXICAN COCA-COLA
4
RED BULL
RED BULL ENERGY DRINK, RED BULL SUGARFREE, RED BULL YELLOW (TROPICAL)
5
*ITEM IS COOKED TO ORDER
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD,
SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBOURNE ILLNESS
